Menu

with french fries and mixed salads

with fried bacon and fried egg on roasted potatoes with mixed salads

with broccoli, courgette, tomatoes, gratinated with cheese, with french fries

with fresh mushrooms "a la creme", potato pancakes and salads in white balsamic vinegar

on spinach leaves with savory sauce and potato tarte

with herb-flavoured butter, french fries and mixed salads

in a mustard-onion-crust with roasted potatoes and mixed vegetables

with potato cakes, cherry tomatoes and a grilled wild mushroom

in spicy sauce with gratinee potatoes and mixed vegetables

on toast, with herb-flavoured butter and salads

seasonal salads with stripes of cheese, shallots, olives, Feta cheese and warm baguette

with grilled turkey breast and warm baguette

with fine grilled fish and warm baguette

roasted black pudding with stewed onions on home-made mashed potatoes, with sauerkraut

juicy filet of pork on a black beer sauce with home-made dumplings and savoy cabbage in sour cream

freshly baked juicy stocked sausage meat on roasted potatoes with fried egg and sauerkraut

smoked meats of pork, Leberkäs, roasted black pudding on home-made mashed potatoes with savoy cabbage in sour cream

with a variety of berries, served with ice-cream, vanilla sauce and whipped cream

with egg flip, chocolate sauce and whipped cream

vanilla ice-cream with amarena cherries and whipped cream

distilled from Carmelite - 2cl

home-made vermouthschnapps